Crispy Potato & Parmesan

Name: Crispy Potato & Parmesan
Ingredients: Pepper and salt; 100 ml Olive oil; 6 g Potato seasoning; 800 g Wedges (pre-cooked); 10 g Cornstarch; 3 g Herb butter spices; 40 g Parmesan powder; 10 g Garlic (chopped); Parsley

Crispy baked potato wedges with garlic, herbs and Parmesan cheese.

Ingredients

Pepper and salt

100mlOlive oil

6gPotato seasoning

800gWedges (pre-cooked)

10gCornstarch

3gHerb butter spices

40gParmesan powder

10gGarlic (chopped)

Parsley

Preparation

Mix all ingredients except the Parmesan cheese and parsley.
Once everything is well mixed, add the Parmesan cheese.
Bake for about 20 minutes in an oven at 220°C.
Serve with extra grated Parmesan cheese and parsley.

Featured products in this recipe

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Bresc

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Garlic minced 450g

per JAR 450 Gram

per unit à 6 JAR

Verstegen

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Potato seasoning

per Container 225 Gram

per unit à 6 Container

Peka Freshline

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Home made potatoes

per Pack 2 Kilogram

per unit à 1 Pack

Parmareggio

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Grana padano grated

per Bag 100 Gram

per unit à 20 Bag

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